English Muffin Bread

English Muffin Bread

4.8 28 rating

Prep. 10min

Total 1 h 20min

12 portions

Ingredients

unsalted butter to grease and serve
cornmeal divided
3 tsp
whole milk
12 ½ oz
dried instant yeast
1 packet/envelope
bread flour
13 ½ oz
sugar
2 tsp
salt
1 tsp
baking soda
1 pinch
water
20 oz
jam to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 221 mg

Protein 5 g

Calories 623 kJ / 149 kcal

Fat 3 g

Fiber 1 g

Saturated fat 1 g

Carbohydrates 26 g

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Also featured in

Fresh Bread Basics 12 Recipes
United States

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